Earth Day, Sustainability, F&B, and Hospitality

Next Saturday, April 22, 2017, is Earth Day, a day of worldwide demonstrations of environmental protection. But what does this mean in the hospitality sector?     Earth Day and Food We all know sustainability is a hot ticket item, especially in the food business. How many of you are already farm-to-table or organic restaurants?… Continue Reading

April is Alcohol Awareness Month

Alcohol Awareness

This April is Alcohol Awareness Month. One month of the year is not enough for bars and restaurants to be aware of the effects of alcohol, however. In an on-premise setting, serve staff needs to know how alcohol can affect guests every day. In addition, many states have some version of “dram shop” laws. These… Continue Reading

Happy St. Patrick’s Day 2017- 13 Toasts and Quotes

Céad mile fáilte! A hundred thousand welcomes!   Happy St. Patrick’s Day! One of the bigger drinking days of the year. A day when everyone becomes Irish just for the day. And anyone who’s anyone knows that the Irish are great talkers, blessed with the gift of gab. In honor of this, we at Over Drinks share… Continue Reading

Soft Opening – Over Drinks Marketing


Welcome to Over Drinks! We are working on the site, so please be patient with us. In the meantime, grab a seat and let me tell you a little about us and what we do here. Over Drinks is a digital marketing consultancy specializing in food and beverage. With over 20 years experience in the… Continue Reading